ABV：16％
Rice：Yamadanishiki rice grown in Hayashi Ryuou, Shiga Prefecture（Environmentally Sensitive Agricultural Produce）
grower：Shigeaki Murata
Milling ratio：50％
The Hayashi area is surrounded by the wide and winding Hino River, and characterised by excellent drainage thanks to the river sand. While the soil has a similar clay content to the neighbouring Hashimoto and Yuge areas, it has distinctively different properties which create a sake with mild flavours and an overall impression of lightness and freshness.
ABV：16％
Rice：Yamadanishiki rice grown in Hayashi Ryuou, Shiga Prefecture（Environmentally Sensitive Agricultural Produce）
grower：Shigeaki Murata
Milling ratio：50％
The Hayashi area is surrounded by the wide and winding Hino River, and characterised by excellent drainage thanks to the river sand. While the soil has a similar clay content to the neighbouring Hashimoto and Yuge areas, it has distinctively different properties which create a sake with mild flavours and an overall impression of lightness and freshness.
